What are the responsibilities and job description for the Assistant Food and Beverage Supervisor position at Crystal Springs Services?
Crystal Springs is hiring an Assistant Food and Beverage Supervisor to assure day-to-day operations are being handled properly and taken care of in the absence of the Food and Beverage Manager at our Ballyowen Golf Course located in Hamburg, NJ.
Responsibilities for this position consist of, but are not limited to the following:
- Ensure the proper and timely set up of all necessary outlets for each scheduled banquet, dining, beverage cart, and outing functions including opening and closing procedures (checklists)
- Responsible for daily beginning and ending inventories for all beverages, liquor, beers. Assure all pricing is accurate (Bev carts in & out)
- Perform daily walk through checklist, add any maintenance issues to smart sheet.
- Inspect all beverage receivables for quality, quantity, specification. Check all receivables against the daily order sheet to ensure everything ordered was received
- Ensure outstanding facility presentation at all times. (Outside BBQ presentation and seating)
- Ensure outstanding customer service at all times.
- Assure that all employees are in proper uniform at all times (no jean shorts) aprons must be worn when waiting tables.
- Ensure that all storage areas are properly organized & clean.
- Responsible for daily banks and petty cash.
- Create and promote a safe working environment throughout the facility and within compliance of OSHA standards to include employee sanitation, hygiene and safe driving practices
Requirements:
- Experience leading a team and managing staff
- Banquet, and or restaurant experience is required
- Basic computer knowledge
- Weekday/Weekend/Holiday availability is required
Enjoy Crystal Springs Employee Perks!
- Discounted Minerals Sports Club Membership
- 30% Dining/Retail Discount
- 30% Spa Discount
- Discounted Stays at the Hotels
- Discounted admission to Events & Festivals
- Complimentary Golf
