What are the responsibilities and job description for the Event Manager position at Culinary Art By Guy Pinchasi?
Job Description
Job Description
We are seeking a kind, responsible, and highly motivated Marketing and Event Manager to help drive our company's growth and oversee event operations. This role starts as a part-time position with opportunities for promotion based on performance.
Responsibilities :
- Plan, coordinate, and manage private and corporate events.
- Manage equipment rentals based on client requirements and kitchen needs.
- Oversee logistical planning and warehouse operations.
- Participate in pre-event site visits.
- Build and maintain strong relationships with clients, from the initial inquiry to post-event feedback.
- Create comprehensive event files, including timelines and all relevant forms and documents.
- Manage on-site event execution, including :
- Team coordination
- Receiving rental equipment
- Event setup based on event size and requirements
- Ensuring the event adheres to a pre-determined timeline
Qualifications :
Company Description
Culinary Art by Guy Pinchasi is a boutique catering service for high-end events around the bay area (mostly Silicon Valley).
We are a fresh and dynamic catering and culinary production company with a vibrant and youthful environment. Our team is passionate about delivering exceptional culinary experiences for private and corporate events.
Company Description
Culinary Art by Guy Pinchasi is a boutique catering service for high-end events around the bay area (mostly Silicon Valley). We are a fresh and dynamic catering and culinary production company with a vibrant and youthful environment. Our team is passionate about delivering exceptional culinary experiences for private and corporate events.