What are the responsibilities and job description for the Dietary Professional position at Cura Hospitality?
Job Overview
Cura Hospitality seeks an experienced Registered Dietitian to join our team in Shakopee. As a key member of our healthcare team, you will be responsible for identifying and assessing the nutritional needs of patients/residents, initiating interventions to achieve and/or maintain individuals' nutritional status, and enhancing quality of life consistent with patients/residents' goals.
Key Responsibilities
Cura Hospitality seeks an experienced Registered Dietitian to join our team in Shakopee. As a key member of our healthcare team, you will be responsible for identifying and assessing the nutritional needs of patients/residents, initiating interventions to achieve and/or maintain individuals' nutritional status, and enhancing quality of life consistent with patients/residents' goals.
Key Responsibilities
- Providing nutritional expertise to the healthcare team and educating patients/residents, staff, or consultants.
- Following the Academy of Nutrition and Dietetics standards of practice and facility regulatory requirements.
- Interacting with other departments in setting up procedures and policies, and in problem-solving as it relates to dining service and nutrition.
- Actively participating in the development, review, and revision of continuous quality improvement programs.