What are the responsibilities and job description for the Executive Chef Position position at Cura?
Culinary Expertise Sought
In this role as a Full-Time Prep Cook, you will have the opportunity to work with a highly motivated and energetic kitchen staff in our Poplarville, MS location. As a member of our team at Cura, you will be part of a fast-paced environment where you can apply your culinary expertise to prepare and serve high-quality meals.
About the Role
We are looking for an experienced Prep Cook who is driven, passionate about preparing and serving high-quality meals, and looking for an organization that promotes personal growth. If you have a working knowledge of proper culinary methods, techniques, and standards, and excellent attention to detail, we encourage you to apply.
Responsibilities
- Quality and portion control
- Food preparation
- Creative food presentation
- Maintaining kitchen
- Ensuring food is stored properly
- Following safe food handling policies, procedures, and recipes
Requirements
Must-haves:
- At least one year's prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
- Working knowledge of proper culinary methods, techniques, and standards
- Excellent attention to detail and ability to perform multiple tasks in fast-paced environment
- Ability to use various kitchen equipment and tools as well as identify and differentiate food items
- Customer service experience required
Benefits
- Medical
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness, and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement
- Paid Time Off
Compensation
- $12.00 per hour
About Cura
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
Salary : $12
