What are the responsibilities and job description for the Quick Service Restaurant Crew position at Dairy Queen Grill and Chill?
If you are highly motivated, have great customer service skills and are able to multitask in a fast -paced environment, then we are delighted to offer you the opportunity to become part of our great team!
We are hiring for the following positions:
- FRONT COUNTER & DRIVE-THRU HOSPITALITY TEAM MEMBER - Execute all customer service operations, ensuring all prepared products meet the restaurant standards of quality and excellence.
- LINE COOK -Execute all kitchen operations, ensuring all prepared foods meet restaurant safety and health standards. Cooks, assembles and wraps food items, stocks all needed products and preparation materials in a clean and safe manner. Operation of grill, fryer, ovens, and standard kitchen tools required.
- "CHILL" (COLD KITCHEN) TEAM MEMBER - Assemble, and present completed treat orders, including stocking, cleaning and maintaining all customer areas in a clean, safe, pleasant manner and to all restaurant safety and health code standards.
We look forward to meeting you!
We are an Equal Opportunity Employer
APPLICANTS WHO DO NOT SUBMIT A RESUME WILL NOT BE CONSIDERED
Job Type: Part-time
Pay: From $14.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Physical Setting:
- Quick service & fast food restaurant
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Supplemental Pay:
- Bonus pay
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person
Salary : $14
