What are the responsibilities and job description for the Cake Decorator position at Dairy Queen?
Overview
We are seeking a talented and creative Cake Decorator to join our team. The ideal candidate will have a passion for decorating cakes, with experience in the food industry. This role requires a keen eye for detail and the ability to create visually stunning cake designs that meet customer specifications. The Cake Decorator will work closely with our culinary team to ensure that all cakes are not only beautiful but also delicious.
Duties
- Design and decorate cakes according to customer orders and specifications.
- Utilize various decorating techniques, including piping and airbrushing.
- Prepare and assemble cake components, ensuring quality and consistency in food preparation.
- Maintain cleanliness and organization in the decorating area, adhering to food safety standards.
- Handle food items with care, ensuring proper food handling practices are followed.
- Collaborate with team members.
- Package finished cakes for display.
Qualifications
- Previous experience in a restaurant or food industry setting is preferred.
- Strong knowledge of food safety practices and kitchen operations.
- Proficiency in using kitchen tools, including pastry equipment.
- Ability to work efficiently in a fast-paced environment while maintaining high-quality standards.
- Excellent attention to detail and artistic skills for cake decoration.
- Strong communication skills and the ability to work as part of a team.
- A passion for baking and creating unique dessert experiences.
Join us in creating delightful cakes that bring joy to our customers!
Job Type: Part-time
Pay: $14.00 - $16.00 per hour
Expected hours: 24 per week
Benefits:
- Employee discount
- Flexible schedule
Compensation Package:
- Hourly pay
Schedule:
- Day shift
Work Location: In person
Salary : $14 - $16
