What are the responsibilities and job description for the Restaurant Team Member position at Dairy Queen?
Job Overview:
We are seeking dedicated individuals to join our team as Restaurant Staff. As a member of our team, you will play a crucial role in providing exceptional customer service and ensuring a positive dining experience for our guests. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.
Responsibilities:
- Greet guests in a friendly and welcoming manner
- Take food and drink orders accurately and efficiently
- Serve food and beverages to guests in a timely manner
- Provide recommendations on menu items and answer any questions
- Process payments using cash handling procedures
- Maintain cleanliness and organization of dining areas and production areas
- Assist with opening and closing duties as needed
- Collaborate with team members to ensure smooth operations
Experience:
- Previous experience in sales, preferably within the food industry
- Knowledge of culinary practices and menu items
- Familiarity with Par POS or similar point-of-sale systems is a plus
- Proficient in cash handling and basic math skills
- Strong customer service skills with the ability to handle customer inquiries and resolve issues promptly
- Excellent time management skills to prioritize tasks effectively
We offer competitive pay rates and opportunities for career growth within our organization. If you are passionate about delivering exceptional service and enjoy working in a dynamic team environment, we encourage you to apply for the position of Restaurant Staff.
Job Types: Full-time, Part-time
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- Evening shift
- Morning shift
People with a criminal record are encouraged to apply
Ability to Relocate:
- Ligonier, IN 46767: Relocate before starting work (Required)
Work Location: In person
