What are the responsibilities and job description for the Dietetic Aide - Clinical Nutrition Services, Per Diem position at Dartmouth-Hitchcock Health?
Overview
In addition to the duties of the Food Service Attendant, carries out activities related to processing patient menus and diet orders in the computer, processing reports used in tray assembly, and meal service delivery, and assists patient with menu completion and corrections.
Responsibilities
Qualifications
- High school diploma (or GED) strongly preferred.
- 1 year of related dietary experience preferred.
- Must have good verbal, written communication and computer skills.
Required Licensure/Certifications
- None
