What are the responsibilities and job description for the Dietitian Clinical I - Clinical Nutrition Services position at Dartmouth-Hitchcock Health?
Overview
Sign On Retention Bonus- $5,000
Evaluates, assesses, and plans nutrition care to meet patient nutritional needs.
Responsibilities
Assesses patient nutritional status using documented medical information and established nutritional standards.
Counsels patients and/or families by identifying nutrition-related problems. Develops plans of instruction and nutritional care, and monitoring results.
Identifies inpatients at nutritional risk and documents recommendations.
Participates in physicians' rounds, discharge planning rounds, and conferences with nutritional implications.
Participates in the development of departmental policies, procedures, nutritional standards, patient educational material, and QI projects.
Conducts education programs for patients, community groups, and staff.
Performs other duties as required or assigned.
Qualifications
Bachelor’s Degree from an accredited program in nutritional sciences.
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