What are the responsibilities and job description for the Banquet Server position at Delta Marriott?
Delta by Marriott is the fastest growing brand in the Marriott Portfolio. We are an upscale full-service hotel dedicated to delivering our guests and associates with the bare maximum. Our goal is to assist our travelers maintain their momentum with “simple made perfect” services and amenities.
BASIC PURPOSE: Responsible for set-up and service for all food and beverage orders within the conference center giving efficient and friendly service.
Job Duties:
· Accept food and beverage orders in a friendly and professional manner
· Deliver all food items to table, on time and within specified guidelines.
· Set-up, cleaning, tear down and maintenance of conference center dining room area
· Have working knowledge of all food and beverage products offered in the dining room and ability to relate to the guests, describing in great detail flavors, textures and highlights of menu items
· Perform other duties as needed to achieve hotel goals and guest satisfaction
Requirements:
· Ability to read, write, and communicate in English
· One year of related experience is preferred
· Great customer service skills
· Ability to lift up to 30 lbs.
· Professional appearance and good grooming required.
We appreciate you by providing:
· Amazing travel benefits
· Competitive wages
· Holiday Pay, even for part-time workers
· Paid time off
· Birthday pay
Are you willing to go that extra mile, providing our streamliner guests with the bare maximum?
Job Types: Full-time, Part-time
Pay: From $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 8 hour shift
- Day shift
- Evening shift
Work Location: In person
Salary : $16
