What are the responsibilities and job description for the Bakery Retail Manager position at Der Dutchman Restaurant Plain City?
Der Dutchman Restaurant Plain City is a great place to start or develop your career in hospitality to learn skills you’ll use for the rest of your life. If you enjoy sharing hospitality with others, we want you on our team!
Our team members enjoy:
- Free buffet/salad bar lunches
- DHG Discounts - merchandise/lodging/shows for staff
- Most Sundays off
- Annual vacation bonus
- Wooden Nickels
- On-the-job training
- Flexible schedules
- Scholarship program
What you’ll be doing
- Supervise the day-to-day operations of our retail bakery.
- Train and communicate with staff, co-workers and managers in a positive/consistent manner
- Greets guests and staff with a smile, eye contact, and friendly tone.
- Serves efficiently, recommends items, and uses guests' names.
- Assists with carry-out orders, holds doors, and answers the phone promptly. Manages orders, prices items, and keeps shelves stocked.
- Processes payments, balances transactions, and meets guest requests.
- Maintains cleanliness, provides local info, and helps in other areas as needed.
Skills you’ll bring along
- Proven organizational and communication skills.
- Previous Bakery Retail Experience a plus
- Ability to work effectively and efficiently.
- Professional and curious service
Pay: Based on experience
Job Type
- Days- Mon-Saturday
- No Sundays
Benefits*
- Medical insurance and HSA
- 401(k) plan with match
- Wellness Program
- Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available
- Medical and supplemental insurances are available for employees who work at least 30 hours/week.
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