What are the responsibilities and job description for the Head of Food Service Operations position at Derby Public Schools?
Career Summary: Are you a motivated and organized individual with a passion for food preparation and leadership? Do you have experience working in a school or similar environment? If so, we would love to hear from you!
Responsibilities: As a Lead Cook, you will be responsible for managing a team of cooks, preparing meals, and maintaining high standards of food quality and safety. You will also assist with menu planning, inventory management, and ensure compliance with food safety regulations.
Qualifications: To be successful in this role, you will need a strong background in cooking and leadership, excellent communication skills, and the ability to work well under pressure. Familiarity with food safety protocols and experience working in a school or similar environment is also essential.
What We Offer: In return for your hard work and dedication, we offer a competitive salary, opportunities for professional development, and a positive work-life balance.
