What are the responsibilities and job description for the Deli Associate position at DeRomo's Gourmet Market?
DeRomo's Gourmet Market and Restaurant is hiring Deli Clerks! Come be a part of our family!
Primary Responsibilities:
- Service customers over the counter, displaying courtesy and suggestive selling techniques
- Slicing of cold cuts on the slicer, cutting/wrapping of cheese, and sandwich preparation
- Weighing, wrapping and pricing of merchandise using proper tare: and proper storage of merchandise and supplies
- Follow opening and closing procedures which includes turning of salads, refilling of salads and other products, and preparation and presentation of salads including garnishment
- Maintain department sanitation, which includes cleaning cases, glass, mirrors and counters, utensils, sweep and mop floors, break down, clean, and sanitize the slicers
- Follow safety and health regulations at all times which includes proper use of equipment, wearing gloves, hats, proper refrigeration and temperature, and sanitation
- Any additional functions as assigned by the department manager or store manager
- Assist any department when recognized or called upon to do so
Our compensation package for full-time Associates includes a competitive hourly rate, medical, dental, vision, STD/LTD, Life, 401k with match, Paid Time Off after 90 Days, dining and travel discounts, special offers from our business partners, and discount programs for selected cell phone providers.
Required Skills and Experience:
- Previous experience as a deli/cheese clerk
- Good customer courtesy and communication skills
- Knowledge of all cuts of meat and knowledge of proper shrink control
- Able to handle cleaning and lifting
- Must be 18 years of age or older and flexible to work weekends
- Able to follow written and verbal assignments.
- Displays a high level of integrity and reliability
- Able to maintain company dress code standards
- Must be able to lift and carry 201bs. regularly
- Stand and walk for extended periods of time
DeRomo’s Gourmet Market and Restaurant is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities.
We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.
