What are the responsibilities and job description for the Hotel Culinary & Fine Dining - Full Time position at Disneyland Resort?

Are you ready to use your culinary skills in an innovative and fast-paced environment? Hotel Culinary creates magic at our impressive Resort Hotel fine dining, casual restaurants, banquets and special events by ensuring the highest standards of culinary excellence!

Opportunities may include :

Banquets Pantry
Fine Dining / Dinner Cook
Fine Dining / Specialty Cook

Basic Qualifications :

Passion for Culinary and delighting our Guests with food!

Minimum 2 years experience in culinary field with a focus on high volume production

Culinary Education Degree or equivalent experience required with less than 2 years experience

Must be at least 18 years of age to be considered for this role

Proficient knife skills

Proven knowledge of culinary techniques and terminology

Proven ability to read and understand recipes

Organizational skills; Ability to multi task and work in a very fast paced team environment

Speed, accuracy and efficiency are required and ability to work well under pressure

Ability to adapt to production requirements

Preferred Education :

Vocation School training or High School certification

Culinary Education Degree or equivalent

Certification from CIA or equivalent

Basic Wine Knowledge

Recommendation from school

Additional Information :

SCHEDULE AVAILABILITY

Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5 : 00am while some may end as late as 3 : 00am, 4 : 00am or 5 : 00am Must be flexible and able to work a variety of shifts including days, nights, weekends, holidays and special events.

SUBMITTING YOUR APPLICATION

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Ready to learn more about the exciting Culinary opportunities at the Disneyland Resort? Watch our recent Virtual Culinary Webinar and hear directly from our chefs and discover all the possibilities a career with Disney Culinary could provide. Learn about the variety of experiences and cuisines our teams bring to life! To watch the recording, click HERE

Keyword : DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles

This posting is seeking candidates to fill multiple roles in California. Select benefits may be provided as part of the compensation package, such as medical, financial, and / or other benefits. To learn more about our benefits visit : https : / / jobs.disneycareers / benefits .

The pay rate for this Restaurant Dinner Cook role is $28.00 per hour.

The pay rate for this Banquets Dinner Cook role is $28.00 per hour.

The pay rate for this Banquets Pantry role is $25.50 per hour.

The pay rate for this Fine Dining / Dinner Cook role is $28.00 per hour.

The pay rate for this Fine Dining / Specialty Cook role is $30.00 per hour.

Required

Preferred

Job Industries

Other

Salary : $26 - $30

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What are the responsibilities and job description for the Hotel Culinary & Fine Dining - Full Time position at Disneyland Resort?

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