What are the responsibilities and job description for the Overnight Kitchen Supervisor position at Dive Bar & Grille?
Overview:
We are seeking strong staff members who can
create a schedule
take inventory
Place orders
follow recipes and build in volume.
cooking and prepping is a must
If you meet these qualifications and are looking for a challenging yet rewarding opportunity as an Overnight Manager, we invite you to apply.
Job Type: Full-time
Pay: $20.00 - $23.00 per hour
Expected hours: 35 – 45 per week
Benefits:
- Flexible schedule
- Health insurance
- Paid time off
Shift:
- Night shift
Work Location: In person
Salary : $20 - $23
