What are the responsibilities and job description for the Line Cook position at Diverse Concepts, Inc.?
Why come work with us?
Primary Responsibilities
PI266733898
- Consistent available hours, including overtime
- Shift Supervisor and Management opportunities available
- Free shift meals
- No late nights! We aren't open into early morning hours
- We pay top end for performance
- Non-corporate environment
Primary Responsibilities
- Ability to broil, grille and/or saute
- Coordinate food orders to support timely and efficient delivery to each table
- Ensure proper food safety and sanitation standards to ensure guest safety
- Follow recipe and presentation guidelines to meet or exceed guests' expectations
- Prepare high quality food items to order for our guests
- Ability to work positively in a fast-paced environment
- Ability to work effectively within a team
- Ability to be on your feet and alert for extended periods of time
PI266733898
