What are the responsibilities and job description for the Dietary Manager position at Divine Rehabilitation and Healthcare at Canal...?
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Divine Rehabilitation and Nursing at Canal Pointe has mastered the art of providing expert care in a relaxed setting where patients not only feel at home, but are at home. Every aspect of Divine Rehabilitation & Nursing has been meticulously explored and designed to be an environment that is conducive to healing and comfort.
From the dedicated, specially trained nursing staff to the specially formulated programming and living spaces, Divine Rehabilitation and Nursing at Canal Pointe has earned a solid reputation as a leader in the field of rehabilitation and health care.
We are looking for an experienced Dietary Manager to join our team. The successful candidate will be responsible for managing the daily operations of the dietary department, including menu planning, food preparation, nutrition education, and ensuring compliance with all applicable regulations. The ideal candidate will have excellent communication and organizational skills, as well as a strong understanding of nutrition and food safety.
Responsibilities:
- Manage and supervise the dietary staff.
- Ensure that all dietary staff are properly trained and certified.
- Develop and implement dietary policies and procedures.
- Create and monitor menus to meet the nutritional needs of patients.
- Monitor food production and ensure that all food is prepared according to health regulations.
- Order supplies and equipment as needed.
- Maintain records of patient diets, menus, and nutritional requirements.
Job Type: Full-time
Pay: $45,000.00 - $50,000.00 per year
Schedule:
- 8 hour shift
- Holidays
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Akron, OH 44310: Relocate before starting work (Required)
Work Location: In person
Salary : $45,000 - $50,000