What are the responsibilities and job description for the Restaurant Team Leader position at Domino's?
Job Summary
The Restaurant Team Leader position at Domino's involves overseeing the day-to-day operations of the store, ensuring that all tasks are completed efficiently and effectively. This includes managing staff, maintaining high standards of customer service, and driving sales growth.
Key Responsibilities:
- Manage store operations, including staffing, inventory, and supply chain management
- Develop and implement effective marketing strategies to drive sales growth
- Coach staff to meet or exceed customer expectations
- Maintain a clean and safe working environment, adhering to health and safety standards
Requirements: To be successful in this role, you will need to have excellent communication and leadership skills, with the ability to motivate and inspire staff to achieve their best. You will also need to have experience in a similar retail environment, with knowledge of inventory management and supply chain logistics.
