What are the responsibilities and job description for the Crew Member/Shift Leader position at Dominos Pizza?
Domino’s is hiring Crew Members/Shift Leaders for all shifts! We’re looking for team members who can help lead and create great pizzas. Whether you’re seeking full-time or part-time work, there are opportunities for advancement and excellent pay!
Crew Member/Pizza Maker
Responsibilities:
- Prepare and make pizzas to Domino’s standards, ensuring quality.
- Take customer orders in-person, online, and over the phone.
- Operate kitchen equipment safely and maintain a clean work area.
- Assist with food prep, including dough stretching, chopping toppings, and restocking.
- Ensure customer orders are accurate and ready on time.
- Process transactions using the cash register and provide excellent customer service.
Requirements:
- Must be available for evening and/or late-night shifts.
- No prior experience required, but a willingness to learn and work hard.
- Ability to stand for extended periods and work in a fast-paced environment.
- Good communication skills and positive attitude with customers and team members.
- Must follow food safety and cleanliness protocols.
- Must be 16 years or older to apply.
Benefits:
- Pay: $14 per hour based on experience and availability.
- 50% off food during shifts.
- Flexible scheduling, perfect for students or part-time work.
- Fast-paced and fun work environment with supportive management.
- Opportunities for growth and promotion within the company.
- Employee recognition and rewards programs.
Shift Leaders/Assistant Managers
Responsibilities:
- Lead shifts, ensuring team members work efficiently and customer service is top-notch.
- Prepare pizzas and handle all food prep responsibilities.
- Train and motivate team members to ensure smooth operations.
- Manage opening and closing procedures, including cash handling and inventory management.
- Ensure compliance with food safety regulations and company standards.
- Handle customer complaints and feedback professionally, solving problems quickly.
Requirements:
- Previous experience in food service or leadership roles preferred.
- Excellent communication and leadership skills.
- Ability to multitask and stay organized in a fast-paced environment.
- Must be available to work flexible hours, including weekends and holidays.
- Must be able to stand for long periods and lift up to 30 lbs.
- Willingness to learn and adapt to new tasks and responsibilities.
Benefits:
- Pay: $15 per hour based on experience and availability.
- Health insurance options available.
- Flexible scheduling to accommodate work-life balance.
- Employee discount on all food items.
- Opportunities for advancement to management and other leadership roles.
- Professional development and on-the-job training.
Job Types: Full-time, Part-time
Pay: $13.00 - $16.00 per hour
Expected hours: 10 – 40 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
Shift:
- Day shift
- Evening shift
- Night shift
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
- Overnight Shift (Preferred)
Ability to Relocate:
- East Moline, IL 61244: Relocate before starting work (Required)
Work Location: In person
Salary : $13 - $16