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Comp Breakfast Attendant

Donohoe
Washington, DC Full Time
POSTED ON 3/30/2025
AVAILABLE BEFORE 4/30/2025

We are always looking for the most qualified and experienced professionals in the industry. We invite you to view our current career opportunities and apply.

Complimentary Breakfast Attendant

Position Summary

Responsible for taking orders, serving food and drinks, and fulfilling requests by guests.

Essential Functions :

  • Answer guests questions about food and drinks, including ingredients and preparation details.Greet newly seated guests warmly and in a friendly manner.Take drink orders upon guest arrival, deliver beverages, and offer appetizers.Merchandise menu items, including appetizers, entrees, and desserts.Quickly process orders using the Point of Sale (P.O.S.) system.Follow alcohol awareness procedures to prevent guest intoxication.Attend to guests’ needs during food delivery and check back to ensure satisfaction.Maintain tables by monitoring drink levels, removing clutter, and providing extra napkins if needed.Calculate the total bill accurately and present the check when removing the last plate or upon requestHandle currency exchanges appropriately.Keep the station clean and organized.Promptly inform the immediate supervisor of any significant problems or unusual matters.

Additional Responsibilities :

  • Adhere to all work rules, procedures, and policies established by the hotel, including those in the employee handbook.
  • Be aware that the hotel operates 24 / 7, and department schedules may require flexibility beyond preferred or normal shifts.

    • Education and Experience :

  • Previous restaurant experience.

    • Skills and Abilities :

  • Ability to stand for extended periods.
  • Capability to lift heavy objects.
  • Strong oral communication skills.
  • Comfort working in a fast-paced environment.

    • Additional Responsibilities

  • Adhere to all work rules, procedures, and policies established by the hotel, including, but not limited to, those contained in the employee handbook.
  • The hotel operates 7 days a week, 24 hours a day. Department schedules must accommodate fluctuating business demands and employees may be asked to work shifts other than those they prefer or normally work.

    • Education and Experience

  • Previous restaurant experience.

    • Skills and Abilities

  • Ability to stand for long periods of time.
  • Ability to lift heavy objects.
  • Good oral communication skills
  • Ability to work in a fast-paced environment.

    • Benefits and Perks

    Donohoe Hospitality Services is pleased to offer employees a comprehensive Benefits Package that includes health, dental, and vision insurance, leaves of absence, retirement plans, paid time off, hotel room discounts. and MORE! Through this selection of benefits and perks, we strive to provide employees with options that will enhance their quality of life in and out of work.

  • minimum 32 hours / week to qualify

    • We also offer daily pay access where you can receive your earnings on the same day you work, empowering you to manage your finances easily and confidently.

    If you're ready to bring your energy and skills to a team dedicated to delivering exceptional guest experiences, we want to hear from you! Apply today and be a key player in creating memorable moments for our guests.

    Compensation : $18.00 - $19.00 per hour

    Salary : $18 - $19

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