What are the responsibilities and job description for the Dishwasher position at Double Knot - Miami?
Responsibilities:
- Maintain cleanliness of all kitchen areas, equipment, and utensils.
- Operate the dishwashing machine and handle manual washing when required.
- Assist with basic food prep as needed and directed by the kitchen staff.
- Safely dispose of waste, including recycling and composting as directed.
- Uphold health and safety standards to ensure a sanitary working environment.
- Support the kitchen team with additional cleaning or organizational tasks.
Qualifications:
- Previous experience in a similar role preferred but not required.
- Ability to work in a fast-paced, high-energy environment.
- Strong attention to detail and commitment to cleanliness.
- Flexibility to work evenings, weekends, and holidays as needed.
- Physical stamina to lift heavy items and stand for extended periods.
Perks:
- Competitive hourly wage .
- Opportunities for growth within Michael Schulson's restaurant group.
- A positive, team-oriented environment.
