What are the responsibilities and job description for the Cook - Part-Time position at DoubleTree by Hilton Asheville Downtown?
Job Description
Job Description
About Us :
The DoubleTree by Hilton Asheville Downtown is in the heart of Asheville, within walking distance of shops, galleries, and restaurants. The Orange Peel and Rabbit Rabbit music venues, River Arts District, and Harrah’s Cherokee Center are less than a mile away. Guests can enjoy a locally inspired menu and mountain views at our rooftop bar, The Montford or dine and drink in our lobby restaurant, Dogwood Café. The hotel is located at 199 Haywood Street, Asheville, NC 28801.
The Role :
As a Cook , you’re not just preparing orders – you’re a culinary artist, infusing passion and precision into every creation to delight our guests’ palates.
What You'll Do :
- Prepare and execute a diverse range of dishes with precision and creativity, following our recipes and presentation standards.
- Collaborate seamlessly with the kitchen team to ensure a smooth flow of service.
- Maintain a well-organized and clean workspace, including proper storage of ingredients and equipment.
- Ensure the highest standards of food safety and hygiene are consistently met.
- Embrace the challenge of delivering culinary excellence in a dynamic dining setting.
Your Skills and Style :
The Perks – What’s in it for You :
Get to Know Us More :
DoubleTree by Hilton Asheville Downtown is owned and managed by Parks Hospitality Group . We were voted a Best Place to Work in 2022 and 2023. Learn more about us by visiting our website : www.parkshotels.com .
Ready to Craft Culinary Wonders?
Step into the spotlight as a Cook at the DoubleTree by Hilton Asheville Downtown . If you're ready to be a culinary artist, infusing every dish with passion and precision, click “Apply” to submit a brief application. Let's craft extraordinary dining experiences together!
