What are the responsibilities and job description for the Restaurant Manager position at Doughboy Restaurant Group?
Job Title : Restaurant Manager
Location : Labriola Ristorante Chicago- 535 N Michigan Ave, Chicago IL 60611
Pay Rate : $25 / hour
About Us :
Labriola Ristorante Chicago is a cornerstone of Italian dining, known for exceptional cuisine, warm hospitality, and a commitment to excellence. We are seeking a passionate and driven Restaurant Manager to join our team. This role offers a unique opportunity to start in a supervisory position with a clear pathway for growth into restaurant management.
Job Summary :
The Restaurant Supervisor will play a key role in supporting daily operations, ensuring outstanding guest experiences, and leading front-of-house staff. This position is perfect for someone with strong serving experience and a desire to develop their leadership skills further.
Key Responsibilities :
- Supervise front-of-house staff to ensure seamless daily operations.
- Lead by example in providing exceptional customer service and hospitality.
- Create exceptional guest experiences, talking to customers, and creating regulars
- Assist with staff training, coaching, and performance management.
- Address guest inquiries and resolve concerns professionally and efficiently.
- Support management with scheduling, inventory control, and operational tasks.
- Maintain and uphold company standards, policies, and procedures.
Qualifications :
What We Offer :
If you're ready to grow your career in hospitality and become a key part of our team at Labriola Ristorante Chicago , we'd love to hear from you!
Salary : $25
