What are the responsibilities and job description for the School Nutrition Assistant Manager position at Douglas County School System?
Job Title: Food Service Assistant Manager
Reports to: Food Service Manager and Nutrition Coordinator
Department: School Nutrition
FLSA Status: Non-Exempt
Revision Date: August 24, 2018
Retirement system: TRS
Primary Function:
To assist the food service manager in providing meals and nutrition education to students in a safe and sanitary working environment
Qualifications:
1) Educational Level: High school graduate or GED, some college preferred and completion of O.N.E. (Orientation for Nutrition Employees) preferred. Completion of Core TID classes preferred. Must be able to read and interpret recipes.
2) Certification / License: Current ServSafe Certification.
3) Experience: Minimum of five years experience in a school food service program or equivalent food service experience preferred.
Job Type: Full-time
Pay: $14.12 - $18.29 per hour
Benefits:
- Dental insurance
- Health insurance
- Vision insurance
Work Location: In person
Salary : $14 - $18
