What are the responsibilities and job description for the Team Member position at DQ- Dairy Queen Grill & Chill?
Job Overview
We are seeking a dedicated and energetic Crew Member to join our team. As a Crew Member, you will play a vital role in providing exceptional customer service and ensuring a smooth dining experience for our guests. This is an excellent opportunity to work in a fast-paced environment with a dynamic team, and to develop your skills in the food industry.
Responsibilities
- Greet and serve customers in a friendly and welcoming manner.
- Take orders and operate a point-of-sale system.
- Prepare and present food and beverages according to our high standards.
- Maintain a clean and organized restaurant environment, including sanitizing equipment and surfaces.
- Assist with inventory management and stock supplies as needed.
- Work efficiently and effectively during peak hours and maintain a positive attitude under pressure.
- Collaborate with other crew members to ensure seamless service and high-quality food.
- Manage cash handling and maintain accurate records.
- Demonstrate a commitment to quality, customer satisfaction, and teamwork.
Requirements
- Previous experience in the food industry, preferably in a restaurant setting.
- Ability to work in a fast-paced environment and maintain a positive attitude under pressure.
- Basic math skills to handle cash transactions and inventory management.
- Excellent communication and customer service skills.
- Knowledge of food safety and sanitation practices.
- Proficiency in operating a point-of-sale system.
- Strong time management skills to ensure timely service and efficient food preparation.
- A passion for providing exceptional customer experiences and a willingness to help others.
Skills
- Experience in a restaurant environment.
- Cash handling and basic math skills.
- Knowledge of the food industry and culinary practices.
- Ability to provide help and support to colleagues.
- Proficiency in operating a point-of-sale system.
- Strong food service skills.
- Experience in a food service environment.
- Ability to manage time effectively.
- Strong sanitating skills to ensure a clean and safe environment.
Job Types: Full-time, Part-time
Pay: $13.00 - $16.00 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
- Food provided
- Paid training
Shift:
- Night shift
Work Location: In person
Salary : $13 - $16
