Demo

Banquet Set-Up Manager

Driftwood Hospitality
Springfield, IL Full Time
POSTED ON 4/16/2025
AVAILABLE BEFORE 6/15/2025
Great Opportunity to Work at the Crowne Plaza  *$500 SIGN ON BONUS!!! *Free Meal *Health Insurance *410K *Vision Insurance *Dental Insurance *Hotel Discounts *Life Insurance *Paid Time Off  *Flexible Spending Account *Short Term Disability *Long Term Disability   JOB SUMMARY To manually set up, break down, and service all meeting rooms in accordance with hotel’s high standards of quality.   ESSENTIAL JOB FUNCTIONS   This description is a summary of primary responsibilities and qualifications.  The job description is not intended to include all duties or qualifications that may be required now or in the future.  The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week. •            Keeping storage rooms maintained and organized.  •            Maintaining back hall: breakdown dirty dishes and bring to dish room. •            Pickup linen and put away. •            Set up all meeting rooms to the specifications of the guest.  This includes considerable physical activity in transporting awkward and heavy materials such as staging, tables, chairs, dance floors, etc., from storage area to meeting rooms.  •            Break down all meeting rooms where meetings have concluded and return to storage closet so the room will be available to be reset for the next function. •            Maintain established cleaning schedule of meeting rooms and ballrooms so the rooms always stay presentable. •            Supply and replenish meeting rooms with clean glasses and fresh water. •            Communicate with supervisor throughout shift to be aware of the work. •            Perform any general cleaning tasks using standard hotel cleaning products as assigned by the supervisor to adhere to health standards. •            Perform other duties as requested, such as cleaning up unexpected spills, or special guest requests. •            Adheres to all company policies and procedures. •            Follows safety and security procedures and rules. •            Knows department fire prevention and emergency procedures. •            Utilizes protective equipment. •            Reports unsafe conditions to supervisor. •            Reports accidents, injuries, near-misses, property damage or loss to supervisor/manager. •            Provides for a safe work environment by following all safety and security procedures and rules. •            All team members must maintain a neat, clean and well groomed appearance. (Specific standards outlined in team member handbook). •            Perform any related duties as requested by supervisor/manager. •            Assists other Banquet Personnel when need.   KNOWLEDGE, SKILLS & ABILITIES •            Hold a current Food Handler Card. •            Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette. •            Knowledge of the appropriate table settings and service ware.  Knowledge of various types of equipment and set up styles used in the meeting rooms.  For example:  different table types (round, schoolroom, etc.). •            Basic knowledge of the English language sufficient to understand inquiries from customers and communicate simple instructions. •            Ability to comprehend and apply written product labeling instructions to enable the safe application of products and processes within the hotel. •            Ability to remember, recite and promote the variety of menu items. •            Ability to operate beverage equipment, e.g., coffee maker.   PHYSICAL DEMANDS •            Ability to lift and move multiple tables and chairs and podiums weighing up to 80 lbs. through a crowded room.  This position requires considerable physical activity on a continuous basis throughout the shift for room set up and breaks down. •            Ability to grasp, lift and/or carry, or otherwise move or push goods on a hand cart/truck weighing a maximum of 100 lbs. Frequent twisting, bending, stooping, reaching, standing, walking, talking, hearing, seeing and smiling.

Salary : $18 - $22

If your compensation planning software is too rigid to deploy winning incentive strategies, it’s time to find an adaptable solution. Compensation Planning
Enhance your organization's compensation strategy with salary data sets that HR and team managers can use to pay your staff right. Surveys & Data Sets

What is the career path for a Banquet Set-Up Manager?

Sign up to receive alerts about other jobs on the Banquet Set-Up Manager career path by checking the boxes next to the positions that interest you.
Income Estimation: 
$37,662 - $47,209
Income Estimation: 
$50,151 - $93,593
Income Estimation: 
$60,188 - $101,139
Income Estimation: 
$46,528 - $58,612
Income Estimation: 
$63,966 - $116,983
Income Estimation: 
$24,982 - $30,953
Income Estimation: 
$29,500 - $36,608
Income Estimation: 
$57,620 - $74,708
Income Estimation: 
$44,630 - $63,234
Income Estimation: 
$42,502 - $55,251
Income Estimation: 
$83,534 - $111,245
Income Estimation: 
$55,286 - $68,894
Income Estimation: 
$83,534 - $111,245
Income Estimation: 
$70,778 - $99,774
Income Estimation: 
$109,459 - $143,369
Income Estimation: 
$70,778 - $99,774
Income Estimation: 
$89,783 - $130,279
Income Estimation: 
$109,459 - $143,369
View Core, Job Family, and Industry Job Skills and Competency Data for more than 15,000 Job Titles Skills Library

Job openings at Driftwood Hospitality

Driftwood Hospitality
Hired Organization Address Scottsdale, AZ Full Time
JOB SUMMARY Responsible for cleaning and maintaining the guest rooms areas according to company procedures and at a leve...
Driftwood Hospitality
Hired Organization Address Novi, MI Part Time
JOB SUMMARY Supervise banquet staff in the completion of the assigned functions and set-up, as well as oversee the servi...
Driftwood Hospitality
Hired Organization Address Miami, FL Full Time
JOB SUMMARY Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl, and ot...
Driftwood Hospitality
Hired Organization Address Cocoa, FL Full Time
Why you will enjoy this job You bring the dishes that the chef creates to life. The chef relies on you to “get it right”...

Not the job you're looking for? Here are some other Banquet Set-Up Manager jobs in the Springfield, IL area that may be a better fit.

Banquet Set-Up Manager

Crowne Plaza Springfield - Convention CTR, Springfield, IL

Banquet Set-Up Manager

Driftwood Hospitality Management, Springfield, IL

AI Assistant is available now!

Feel free to start your new journey!