What are the responsibilities and job description for the Dripping Springs Distilling - Line Cook position at Dripping Springs Distilling?
LINE COOK JOB DESCRIPTIONKitchen positions are TIPPED positions; average weekly tip income is an additional $10 per hour average.Hours of Operation are 1130am-800pm Thursday-Saturday and 1030am-530pm Sunday. Line Cooks are typically scheduled for four 8-10 hour shifts, Thursday-Sunday. Some event shifts may also be available. We have purchased a pizza food truck – food truck and / or pizza experience is a plus.Our ideal candidates have outgoing and fun personalities, provide phenomenal guest experiences, and are eager to build a loyal guest base and repeat business. Candidates must be team-oriented, capable of thriving in a fast-paced environment, have an extreme sense of urgency and can move quickly and efficiently.
Salary : $10