Kitchen Assistant

POSITION SUMMARY:

This position supports the work of the Y, a leading nonprofit, charitable organization committed to strengthening community through youth development, healthy living and social responsibility. The Kitchen Assistant is responsible for overall food preparation for the School's enrolled children. May be responsible for the oversight of a group of children and be responsible for their health and safety. Must be adaptable to menu changes and be able to meet meal and snack schedules. Ensures safe food preparations and proper sanitation methods are used and maintains a safe kitchen/pantry area.

OUR CULTURE: Our mission and core values are brought to life by our culture. In the Y, we strive to live our cause of strengthening communities with purpose and intentionality every day. We are welcoming: we are open to all. We are a place where you can belong and become. We are genuine: we value you and embrace your individuality. We are hopeful: we believe in you and your potential to become a catalyst in the world. We are nurturing: we support you in your journey to develop your full potential. We are determined: above all else, we are on a relentless quest to make our community stronger beginning with you.

ESSENTIAL FUNCTIONS:

• Help the Kitchen Coordinator create and prepare home-style, nutritional meal plans in the boundaries of their school’s menu and budget, as well as state and federal requirements.
• Prepare meals & snacks for children and staff. Distribute food to the classrooms following appropriate health and safety guidelines and policies.
• Follow the daily menu provided by the Kitchen Manager which meets USDA, licensing, and health department requirements and specifications.
• Maintain inventory of food supplies and equipment, and order more when necessary.
• Assist in classrooms when needed as an assistant teacher/floater, as well as vehicle driver.
• Other duties as assigned

QUALIFICATIONS:

Hours for this position would be Monday through Thursday from 9:00-1:00PM, Position would start May 27, 2025 and end August 22, 2025

• Work experience in cooking and/or food preparation for multiple individuals, preferably in a child care facility.
• An understanding (or willingness and ability to learn) of CACFP guidelines and regulations.
• Flexibility as to the hours and schedule of work.
• At least 16 years of age
• Must be able to pass a criminal background check.
• A valid driver’s license and a clean driving record.
• Demonstrates dependability and a positive attitude
• Respects the confidentiality of childcare matters
• Demonstrates good communication skills with children, parents and other staff
• Must work well with others and be willing to accept responsibilities and directions from supervisor
• Projects a positive attitude about the Y childcare programs, as the site of choice, for the community
• Promotes the Y mission and core values in their behavior and in the development of children’s programs

Job Types: Part-time, Temporary, Seasonal

Pay: From $14.00 per hour

Expected hours: No more than 20 per week

Schedule:

• 4 hour shift
• Day shift
• Monday to Friday
• No weekends

Work Location: In person

Salary : $14