What are the responsibilities and job description for the Donut Maker position at Duck Donuts Florence?
Overview
We are seeking a passionate and skilled Donut Maker to join our dynamic team. In this role, you will be responsible for crafting delicious and high-quality donuts that delight our customers. The ideal candidate will have a background in the food industry, particularly in culinary or food production, and possess a strong understanding of food safety and handling practices. If you have a love for baking and a creative flair for flavors, we want to hear from you!
Responsibilities
- Prepare and mix dough according to established recipes and standards.
- Operate kitchen equipment such as mixers, fryers, and ovens safely and efficiently., glaze donuts while ensuring consistency in quality and presentation.
- Monitor cooking times and temperatures to ensure optimal product quality.
- Package finished products for display or sale, maintaining cleanliness and organization in the workspace.
- Adhere to all food safety regulations and guidelines to ensure a safe working environment.
- Collaborate with team members to maintain an efficient workflow during peak hours.
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Qualifications
- Knowledge of food handling practices and food safety regulations is essential.
- Culinary training or experience in catering is a plus.
- Strong attention to detail with the ability to follow recipes accurately.
- Excellent time management skills to meet production deadlines.
- Ability to work well under pressure in a fast-paced environment.
- A passion for baking and creativity in developing new donut varieties.
Join us as we create delightful treats that bring joy to our customers!
Job Types: Full-time, Part-time
Pay: $9.00 - $12.15 per hour
Expected hours: 10 – 18 per week
Benefits:
- Employee discount
- Flexible schedule
Compensation Package:
- Tips
Schedule:
- Day shift
- Evening shift
- Morning shift
Work Location: In person
Salary : $9 - $12
