What are the responsibilities and job description for the REGIONAL SUPERVISOR position at Dunkin' Donuts?
TMART is growing in your area!
We are TMART ; a franchise group operating Dunkin’ & Baskin-Robbins locations throughout the Midwest. We are immediately seeking experienced, growth-driven Regional Supervisors for Dunkin’ / Baskin-Robbins locations across Wisconsin, Minnesota, and Michigan. As a Regional Supervisor, you'll oversee the operations, safety, and growth of a region of 5-8 restaurants, while developing talent and ensuring high performance across your team.
What You’ll Do :
- Lead & Develop Teams : Coach & mentor Restaurant Managers to optimize restaurant operations, financials, staffing, & compliance.
- Drive Performance : Implement action plans to improve underperforming areas, ensuring targets are met & high standards, maintained.
- Oversee Operations : Manage all operational processes, from financial reporting to ensuring safety, cleanliness, & legal compliance.
- Guest Satisfaction : Foster a sense of urgency to exceed guest expectations, address concerns & ensure service quality.
- Strategic Growth : Identify business opportunities, analyze competition, & support marketing initiatives to drive sales & growth.
- Communication : Ensure clear / effective communication of company goals & initiatives across all locations, promoting a collaborative team environment.
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What We Offer :
Key Qualifications :
Why Join TMart?
Join the TMART Family & Take Your Career to the Next Level Today!
Many Dunkin' restaurants are owned and operated by an independent franchisee. Each Dunkin' franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisees restaurant(s). The terms Company, Dunkin', we, our, or us refer to the specific entity (corporate or franchise) that owns and operates the Dunkin' restaurant to which you are applying. Nothing on this site should be construed as Dunkin' being involved in or having control over a franchise employee’s terms and conditions of employment. Any employment-related questions regarding a franchise restaurant should be directed to the franchisee.
Salary : $3,000 - $63,000