What are the responsibilities and job description for the Baker, Dunkin Donuts (Overnights) position at Dunkin' | Ekonomy Hospitality?
Greetings, We are a family owned business that subscribes to and follows Christian values, we believe ethics and morals drive good business practices. By always following this path our business has grown and prospered for over 28 years in St. Lucie, Palm Beach, Martin and Broward counties. If you are a leader in your field and feel as we do to be part of a growing family organization we would love to hear from you. We have baking positions available for our DUNKIN DONUTS in Lake Worth starting immediately. Come work for Ekonomy Hospitality Management and be part of our ever expanding family of employees.
Applicants:
1. At least 18 years old
2. Some kitchen or baking experience preferred
3. Overnight hours required 1am - 6am
4. Be honest with your intentions and availability
5. Clean and efficiency is a must.
REQUIREMENTS
In 1950, Bill Rosenberg opened the first Dunkin' Donuts shop in Quincy, Massachusetts. Dunkin' Donuts licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' Donuts sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods. We are a locally owned and operated Dunkin' Donuts franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today! You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
