What are the responsibilities and job description for the Operational Excellence Director position at Dunkin'?
About This Role
We're seeking a highly motivated Restaurant Manager to join our team at Dunkin'. As a key member of our staff, you'll be responsible for leading restaurant operations, driving sales growth, and delivering exceptional customer experiences.
Responsibilities
- Develop and implement effective strategies to drive sales growth, improve customer satisfaction, and maintain operational efficiency.
- Lead by example, demonstrating exceptional leadership skills, and inspiring team members to deliver outstanding results.
- Collaborate with other departments to achieve business objectives.
- Maintain open communication channels with employees, addressing concerns, and providing constructive feedback.
Requirements
- At least 18 years of age (where applicable)
- High School diploma or equivalent
- Fluent in English
- Math and financial management skills
- Restaurant, retail, or supervisory experience
Perks and Benefits
- Flexible scheduling
- PTO/Sick Pay
- Opportunities for Advancement
- Free Food
- Health Insurance
- Employee Discount Program with 100's of National Companies
- 401K
- Employee Assistance Program
- Bonus Program
