What are the responsibilities and job description for the Sandwich Maker position at Dunkin'?
IDH Alliance, DUNKIN’ is currently hiring a Sandwich Maker to join our team!
We’ll let you in on a little secret... while everyone knows that America Runs on Dunkin’, we know that Dunkin’ runs on our incredible team. Ready to come run with us?
Perks for our Team
- Competitive Pay (Based on Experience and Availability)
- Paid Weekly
- Paid Training
- Flexible Hours
- Employee Discounts
- Career Growth Opportunities
- FREE shift meal, FREE Donuts, Coffee, and more FREE Donuts
- Education Perks (20% Tuition Scholarship at Jacksonville State University & 10% off Tuition when you enroll in the Southern New Hampshire University online degree program. Southern New Hampshire University partnership with Dunkin’ can be found at (www.snhu.edu/Dunkin)
Overview
Dunkin Donuts sandwich artists perform several duties during a typical shift. Sandwich artists assist Dunkin customers with orders, prepare food to customer specifications, operate cash registers, and complete other jobs assigned by a manager. Sandwich artists also field customer questions and complaints about personnel or products. Sandwich artists may need to complete other duties apart from customer service, including cleaning and stocking. Sandwich artists at Dunkin may need to clean kitchen, restaurant, and restroom areas as well as stock food goods when supply runs low.
Requirements Include
- Must have reliable transportation
- Must be able to work AM shifts
- Must be at least 16 years old
This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC.
You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc., Dunkin' or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.