What are the responsibilities and job description for the Host/Hostess position at Early Bird Brunch - Regency?
We are looking for Hosts to join our Early Bird Brunch team and be the first point of contact for our guests.
Host responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. Cleaning and bussing tables to sanitary satisfaction. Running food orders from kitchen out to guests. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure.
Ultimately, you'll ensure we provide excellent customer service and a pleasant dining experience to our guests.
Responsibilities
- Welcome guests into the restaurant
- Provide accurate wait times and monitor waiting lists
- Escort customers to assigned dining or bar areas
- Provide menus and announce Waiter/Waitress's name
- Coordinate with wait staff about available seating options
- Maintain a clean reception area
- Cater to guests who require extra attention (e.g. children, elderly)
- Answer incoming calls and address customers' queries
- Assist wait staff as needed.
- Clean and Sanitize tables.
- Run customers food orders to table.
Start wage at $11.00 depending on experience tips
Times needed 8am - 2pm
Must be available to work weekends
Job Type: Part-time
Pay: $12.00 - $14.00 per hour
Expected hours: 12 – 20 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Morning shift
Work Location: In person
Salary : $12 - $14