What are the responsibilities and job description for the EAT Restaurants Sous Chef position at EAT Restaurant Partners?
Who We Are : EAT Restaurants!
Eat Restaurant Partners is the largest independent restaurant group in Richmond. We have been a fixture of the Richmond Restaurant Scene for over 20 years including industry icons such as Red Salt, Lucky AF, and Fat Dragon to name just a few. We currently have 12 restaurants and are slated to open 4 more RVA based locations by the end of the year; we're growing at an astronomical rate. Lots of future growth opportunities!
The Role :
As our Sous Chef, you'll be helping to oversee the entire Kitchen & Culinary Operation, creating monthly specials, ensuring quality and consistency, and making sure that each and every one of our guests receives the outstanding dining experience that EAT Restaurants is known for.
What We Offer :
- Competitive salary
- Generous Profit Sharing - the more you contribute, the more you earn - Sky's the Limit!
- Health Benefits
- Matching 401K
- Tons of future career advancement opportunities
- Free Meals
What You'll Be Doing :
You're Awesome Because :
How to Apply :
Click the link and send your resume!
EAT Restaurant Partners is an equal opportunity employer. We believe in diversity, inclusion, and equity.
Our vision is to provide an outstanding dining experience for all of our guests consisting of exceptional cuisine and drinks, a memorable atmosphere, and impeccable customer service. We also strive to create an atmosphere that is conducive to personal growth and happiness for our associates and managers, and to continue to develop one another through apprenticeship and mentoring.
