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Sous Chef | Kitchen Manager | Upscale Dining | 80k+ Salary | HOT JOB!

Eddie V's (Darden Restaurants, Inc.)
Fort Lauderdale, FL Full Time
POSTED ON 3/2/2025
AVAILABLE BEFORE 4/25/2025

We are seeking an experienced Sous Chef/Kitchen Manager to help lead the Culinary Team at a Fine Dining Seafood concept. As a Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs.


Responsibilities:


  • Culinary Excellence: Ensure all dishes meet the highest standards of taste, presentation, and quality.
  • Kitchen Operations: Oversee the day-to-day operations of the kitchen, including food preparation, cooking, and plating.
  • Team Leadership: Lead and inspire a team of skilled chefs, sous chefs, and kitchen staff.
  • Quality Control: Maintain rigorous quality control throughout the kitchen. Conduct regular inspections to ensure the highest standards of food storage, handling, and cleanliness.
  • Training and Development: Assist in training and developing kitchen staff on proper cooking techniques, plating presentations, and adherence to recipes and standards.
  • Food Cost and Inventory Control: Collaborate with the Executive Chef and management team to manage food costs, monitor inventory levels, minimize waste, and ensure effective portion control. Implement comprehensive inventory management practices.


Job Benefits:


  • Competitive salary 10k target bonus
  • Direct Deposit
  • 401K match
  • Comprehensive Health benefits on day 1
  • Generous paid time off
  • Excellent room for growth and advancement
  • Employee Discounts


Qualifications:


  • Proven experience as a Sous Chef or Kitchen Manager in a fine dining restaurant.
  • Exceptional culinary skills with a deep understanding of fine dining cuisine.
  • Strong leadership and team management abilities.
  • Creative mindset and a passion for culinary innovation.
  • In-depth knowledge of food safety and sanitation regulations.


If you are a talented and motivated Sous Chef with a passion for creating extraordinary fine dining experiences, we want to hear from you.


As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward.


Salary : $75,000 - $85,000

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