What are the responsibilities and job description for the Host-Shuckin Shack Oyster Bar Ocala position at Eggs Up Grill, Mellow Mushroom, Shuckin Shack...?
Purpose
To greet guests with a warm and welcoming environment, to assist with any menu questions and to-go orders.
Essential Job Functions
Essential duties may include but are not limited to the following:
- Extend a warm and friendly greeting to all guest.
- Explain menu items and answer product question as raised by guest
- Take food and drink orders from guest accurately and with a positive attitude
- Maintain a positive and professional approach with co-workers and guests
- Relay the correct order to kitchen personnel or staff
- Engage with guests in a friendly manner
- Package food and drinks for the guest in a timely manner
- Complete all side work which includes various cleaning tasks (busing tables, rolling silverware, etc.)
- Support other restaurant staff members by assisting with other tasks as needed
- Must follow the guidelines stated in the grooming standards policy
- Communicate openly, timely and honestly with subordinates, superiors and all others about plans, progress and problems.
- To always be approachable, coachable and have a good positive attitude
Non-Essential Job Functions
- Must be at least 18 years of age
- Must be able to lift 50 lbs. without assistance
- Maintain physical condition appropriate to the performance of assigned duties and responsibilities which may include the following:
- Walking, standing or sitting for extended periods of time.
- Maintain effective audio-visual discrimination and perception needed for:
- Making observations
- Communicating with others
- Reading and writing
Disclaimer
The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or to be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees to the job.
