What are the responsibilities and job description for the Food Service Executive Leader position at EHS Recruiting Company?
We are dedicated to delivering exceptional dining experiences across our multiple locations. With a strong focus on quality, innovation, and customer satisfaction, we strive to drive success and foster a positive work environment.
Position Overview:
We are seeking an experienced and results-driven Resident District Manager to oversee operations within our district. The ideal candidate will be a strategic leader with a passion for the food service industry, responsible for managing operations, ensuring compliance with company standards, and driving profitability.
Job Description:
As a Resident District Manager, you will oversee the daily operations of multiple food service locations, ensuring compliance with company standards and driving profitability. You will develop and implement strategies to achieve operational excellence and lead, mentor, and motivate a diverse team of managers and staff.
Requirements:
- Bachelor's degree in Business Administration, Hospitality Management, or a related field
- 5 years of experience in food service management, with a proven track record in a district or multi-unit management role
- Strong leadership skills and the ability to manage diverse teams effectively
- Excellent financial acumen and experience with budgeting and profitability analysis
- Knowledge of food safety regulations and best practices
- Exceptional communication and interpersonal skills
