What are the responsibilities and job description for the Busser position at Eight Settlers Restaurant and Distillery?
Eight Settlers restaurant and distillery a drug free, equal opportunity job place is seeking talented, energetic, organized and service-oriented individuals who are committed to providing absolute guest satisfaction in a fast-paced high-energy environment! Now accepting applications for experienced Bussers. Candidates must be 21 years of age, able to provide a minimum of 1 year Busser experience in a high end fast pace environment. Please e-mail resume to this posting.
Responsibilities for Busser
Clear tables of dishware and napkins after meals, and return them to the kitchen
Prepare coffee, tea, and ice water for customers
Keep floors and chairs near dining tables clean by sweeping and mopping
Maintain appropriate stock levels of glassware, silverware, and dishware
Clean, sanitize, and reset tables after meals
Refill salt, pepper, and other condiments at tables
Assist servers with food delivery
Keep designated service stations clean and well stocked
Qualifications for Busser
High school diploma or general education degree (GED) preferred
Restaurant experience preferred
Ability to perform basic mathematical calculations, including adding, subtracting, multiplying, and dividing
Demonstrated ability to work well in a team environment
Ability to obtain and maintain a food handler certification card
Excellent interpersonal and customer service skills
Ability to lift and move up to 50 pounds
Eight Settlers is seeking talented, energetic individuals who are dedicated to exceeding customer expectations. Our goal is to create an unparalleled experience for customers and employees. Currently, we are hiring various positions throughout the restaurant and distillery. If you have talents you would like to bring to the team, contact us today!
