What are the responsibilities and job description for the El Fenix - Cook position at El Fenix?
Not many employees can say they work for a restaurant company that has withstood the test of time for over 100 years! Come work at a DFW icon and local legend! El Fenix is known to have pioneered the birth of Tex Mex and has remained true to its forefathers with the original, scratch recipes all made in-house…like our famous enchiladas that are hand-rolled every day! You will become a part of our family, learn from some of the best the restaurant industry has to offer and experience our deep-rooted community partnerships. As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from management and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player. What is in it for you?
- Work in a ‘People First’ culture – we believe that every person matters. We treat everyone with respect and celebrate diversity!
- We offer great perks and benefits : flexible scheduling, medical and life insurance, performance-based pay, meal discounts, 401K, and more!
- We offer a wide range of career opportunities in a dynamic restaurant environment.
- Be a part of history and join our family!
