What are the responsibilities and job description for the Customer Service Director position at El Pueblo Mex?
Restaurant Leadership Opportunity
Join El Pueblo Mex as a Restaurant Manager and take on the challenge of leading our high-volume Cardiff location. With a focus on quality, customer satisfaction, and staff development, this role offers opportunities for growth and advancement.
Main Responsibilities
- Operational Oversight: Supervise cashiers, prep cooks, and other staff members to ensure seamless operations.
- Customer Service: Focus on delivering exceptional guest experiences, emphasizing quality, timeliness, and courtesy.
- Team Development: Foster a positive work environment, promoting teamwork, continuous learning, and employee engagement.
Requirements and Qualifications
To succeed in this role, you should have:
- Proven Leadership Experience: 3-5 years of restaurant management experience, preferably in a Taco Shop or Fast Food environment.
- Linguistic Skills: Fluency in English and Spanish is essential for effective communication.
- Business Acumen: Strong understanding of restaurant operations, finance, and human resources.
Benefits and Compensation
This is a full-time position with a competitive salary range of $68,000 - $72,000 per year. You'll also enjoy a comprehensive benefits package, including healthcare, paid vacation, paid sick leave, and a free meal on every shift.
Salary : $68,000 - $72,000
