What are the responsibilities and job description for the Banquet Server position at Eldridge Hotel?
The duties and responsibilities of a Banquet Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of
customer satisfaction. Here are some examples of the duties and responsibilities for this position.
Assist with the complete setup and breakdown of the banquet area.
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Relay food and beverage orders.
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Maintain a high level of cleanliness and awareness of sanitary practices.
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Anticipate guests’ needs and exceed customer service expectations.
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Maintain composure in a fast-paced environment.
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Relay important information about orders, allergies and special requests to the
appropriate person.
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Respond urgently and appropriately to any concerns.
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Present in professional appearance and mannerisms.
The best candidate for this position will need to have the following skills and qualifications:
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Ability to lift 50 pounds and stay comfortable on their feet for the entire shift
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Excellent time management and the ability to prioritize tasks
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Positive attitude and teamwork skills
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Effective communication, both written and verbal
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Extreme attention to detail and quality
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Ability to follow verbal directions in a fast-paced and dynamic environment
Need Full time & Part time, Seasonal availability. Must be able
to work weekends and some holidays. Looking for staff to work KU
Football weekends, Graduation and Weddings!
The Eldridge Hotel has been an integral part of the history of Lawrence since its founding. The original building on this site was the Free State Hotel, built in 1855 by settlers from the New England Emigrant Aid Society. The Free State Hotel was intended to be temporary quarters for those settlers who came here from Boston and other areas while their homes were being built. It was named the Free State Hotel to make clear the intent of those early settlers: that Kansas should enter the union as a free state.
Salary : $13
