What are the responsibilities and job description for the Residential Cook, Part Time, Sun/Mon. position at EmberHope?
EmberHope Youthville, a leading, faith-based provider of child welfare services is committed to helping you succeed as an employee as you work to make a difference in the life of a child either directly or by offering administrative support. The Company strives for a positive work environment that encourages effective teamwork, trauma-informed practices, and opportunities to utilize leadership skills. Team members from all departments will focus on carrying out the EmberHope Youthville mission, vision, and values!
To be a successful Residential Cook you must be willing and become able to do the following always:
- Prepare food items and serve planned quantities at stated time following the federal food service menu specifications.
- Follow and maintain food service guidelines and safety standards (HACCP).
- Maintain a sanitary and well-organized kitchen.
- Complete regular inventory of food and order food based on a weekly basis based on inventory.
- Complete clean up and dishwashing duties.
- Keep and maintain accurate and timely records as required by regulations and accreditation standards.
- Keep accurate and timely food and appliance temperature logs.
- Follow Company Policy and Procedure and operate according to the Employee Handbook and the Guide to Successfully being a Residential Cook.
How you will spend your time in this job:
- 60% Food service
- 20% Kitchen cleanliness and safety
- 15% Documentation and record keeping
- 5% Meetings and training
Schedule
- Sunday and Monday 9am-7pm
