What are the responsibilities and job description for the Snack Bar Attendant II position at Enger Park Golf Management?
Enger Park is looking for a Snack Bar Attendant!! The Snack Bar Attendant II is integral to the guest experience and provides food & beverage services to the guests of the property. The Snack Bar Attendant will manage the food & beverage service in the Snack Bar outlet, providing informal fast food in a high-quality service-oriented manner.
Pay Range: $15.00 - $17.00 per hour
Qualifications, Knowledge and Skill Requirements:
- 1-2 years of food service/food preparation experience
- Minimum education: High School (or equivalent) diploma
- Must have good work ethic
- Must be dependable
- Must be able to work well in a fast-paced environment
- Must be well organized
- Must have friendly personality and enjoy working with the public
- Must have strong communication and interpersonal skills
Position Responsibilities:
- Provide a memorable quest experience
- Must be team oriented
- Handles the production and service of food and beverage products as necessary in the Snack Bar
- Accurately handles all cash and/or credit cards for payment following all standard operating procedures
- Provide prompt and efficient customer service
- Maintain a professional appearance at all times
- Maintains the cleanliness of production and service equipment
- Keeps production and service areas clean and orderly
- Requisitions food and other necessary supplies (where applicable) from kitchen
- Provides adequate display of garnishes and condiments on “self-serve” basis
- Performs clean-up and closing procedures
- Complies with applicable health, alcoholic beverage, fire and other local/state laws
- Perform other duties as assigned by supervisor or manager
Salary : $15 - $17
