What are the responsibilities and job description for the Food Safety & Quality Lead position at Enhance Recruiting?
SUMMARY
Seeking a Food Safety Quality Lead / Manager (Preventive Controls Qualified Individual) for a growing packaging company in the Grand Prairie, TX area. You will be responsible for implementing, monitoring, and maintaining Food Safety and Food Defense requirements outlined in American Institute of Baking (AIB / FSNS) Food Distribution Warehouse, Food Defense plus and other 3rd party auditing scheme throughout company facilities.
RESPONSIBILITIES
- Reports to the Plant Manager, interface with internal management, and external auditors.
- Ensures activities on the Master Cleaning Schedule (MCS) are performed and documented
- Ensures that cGMP and Quality requirements are followed throughout facility
- Maintains AIB certification and meets minimum 965 score
- Communicates challenges, findings and suggestions for continuous improvement
- Maintains approved chemical list database and monitors chemical control program
- Establishes and maintains the Internal Audit schedule
- Trains personnel on policies and procedures
- Performs Root Cause Analysis and develops Corrective Action Plans
- Active participant in the Daily Staff Meetings, be an active Safety Committee Member
- Maintains certification as a First Aid Responder and accredited CE’s
- Enforces adherence to Control Plan
- Completes assigned tasks listed in Corrective Action Plans
- Understands Lean Manufacturing tools including : 5 why’s, Brainstorming, Fishbone, Graphs and Root Cause Analysis
- Maintains equipment calibration
REQUIREMENTS
