Fine Dining Server

Job Summary
We are seeking a dedicated and professional Fine Dining Server to join our esteemed restaurant team. The ideal candidate will possess a passion for exceptional service and a keen understanding of fine dining etiquette. As a Fine Dining Server, you will be responsible for providing an outstanding dining experience for our guests, ensuring that every detail is attended to with precision and care.

Duties

• Greet guests warmly and present menus, providing detailed descriptions of menu items and specials.
• Take food and beverage orders accurately, utilizing the Aloha POS system for efficient processing.
• Serve food and beverages in accordance with fine dining standards, ensuring presentation and quality meet our high expectations.
• Upsell menu items to enhance the dining experience and increase overall sales.
• Monitor guest satisfaction throughout their meal, addressing any concerns promptly and professionally.
• Maintain cleanliness and sanitation of the dining area, adhering to food safety regulations.
• Assist in food preparation as needed, ensuring all dishes are prepared according to established recipes and standards.
• Collaborate with kitchen staff to ensure timely service and accurate order fulfillment.
• Handle cash transactions accurately, utilizing basic math skills for processing payments.

Skills

• Strong time management skills to efficiently manage multiple tables and prioritize guest needs.
• Knowledge of food preparation techniques and sanitation practices to ensure safety in food service.
• Familiarity with food safety regulations to maintain a safe dining environment.
• Proficient in basic math skills for accurate order processing and cash handling.
• Experience with Aloha POS or similar point-of-sale systems is preferred but not required.
• Ability to upsell menu items effectively while maintaining a focus on guest satisfaction.
• A background in fine dining service is highly desirable, showcasing an understanding of upscale dining etiquette and customer service excellence.

Join us in creating memorable dining experiences that delight our guests!

Job Types: Full-time, Part-time

Expected hours: 20 – 30 per week

Shift:

• Day shift
• Evening shift

Work Location: In person