What are the responsibilities and job description for the Pastry Chef position at Eria Payroll Llc?
Benefits :
Flexible schedule
Opportunity for advancement
Training & development
Benefits / Perks
Competitive Compensation
Career Advancement Opportunities
Job Summary
We are seeking a breakfast cook to join our team! In this role, you will prepare a variety of desserts, pastries, and other bakery items. The ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!
Responsibilities :
Prepare a variety of desserts and sweets, including cakes, pies, cookies, breads, and pastries
Develop new and innovative recipes
Decorate cakes and baked goods
Clean and sanitize equipment and baking areas
Prepare custom orders
Track, maintain, and order inventory as necessary
Supervise pastry assistants and bakers
Qualifications :
Previous experience as a baker, pastry chef, or in a similar role is preferred
Ability to use professional-grade kitchen appliances and equipment
Knowledge of gluten-free baking, sugar-free baking, and other ingredient limitations
Knowledge of food safety practices
Previous experience decorating cakes
Ability to thrive in a fast-paced kitchen environment
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