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Wait Staff (Seasonal)

Eric Donnelly Restaurants
Kirkland, WA Temporary
POSTED ON 3/6/2025
AVAILABLE BEFORE 6/6/2025

Job Description

Job Description

Description :

RockCreek Seafood & Spirits in Kirkland is looking to hire seasonal wait staff.

Please note : This is a seasonal position. We expect the employment to range from approximately May through mid September. This is dependent upon the flow of the season and has the potential to convert to part-time variable hour employment if it is available post season.

We currently seeking talented, enthusiastic, and career-minded individuals to join our team. The ideal candidate will have an understanding of steps of service and table maintenance. Looking for those who are dedicated and truly enjoy the service industry. This position offer sick pay, employee discounts for dining, EAP, and an employee referral bonus.

Wait Staff participates in a daily FOH tip pool, as well as tip sharing, more commonly referred to as tipping-out. Tip pool policy exists per day for the entire FOH bar and wait staff team. The FOH team tips out the kitchen and support staffed based on our tip sharing policy.

Wage Range and Benefits

  • Hourly Wage is $16.66 / hour plus tips.
  • Full FOH tip pooling policy exists daily for all bartenders and wait staff.
  • Sick pay awarded at 1 hour per 40 hours worked.
  • Closed Thanksgiving, Christmas Eve, Christmas Day, New Year's Eve, and the 4th of July.
  • Employee Assistance Program provided upon hire.
  • Employee discount provided.
  • Employee Referral Incentive Program.
  • Weekly pay days.

Requirements :

  • Day time, evening, and weekend availability.
  • Maintain cleanliness and organization.
  • Work floor while maintaining service standards.
  • Required Knowledge, Skills, and Abilities

  • Experience in a full-service, high-volume restaurant.
  • Enjoys food, wine, and spirit education.
  • Understands service standards and attention to detail.
  • Clean work habits and personal grooming.
  • Resourceful and well organized.
  • Ability to multi-task in a fast-paced environment.
  • Maintains knowledge of recipes, steps of service, policies, and procedures.
  • Ability to communicate and collaborate effectively with co-workers.
  • Self-motivated and punctual.
  • Salary : $17

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