What are the responsibilities and job description for the Kitchen Team Member - Chick-fil-A position at Erie?
Who We Are :
Voted as America's favorite & one of the fastest-growing quick-service restaurants in the country
Industry leader in Customer Service & Hospitality
Faith-based, individually owned & operated company
Pay Type : Starting at up to $11 / hr, based on availability
Position Type :
Full-Time or Part-Time
Daylight or Evening shifts
Must be available to work Friday or Saturday
Must be available to work a minimum of 2 days per week
Our Benefits :
Access to scholarships at $2,500 per year
Paid Time Off
Sundays off
Paths for Career Advancement & Raises
Free Meals
Positive Work Environment
Flexible Schedules
Requirements :
Must be 15 or older
Must be able to lift up to 40 pounds, and stand for up to 8 hours
Ability to multitask
Ability to work at a quick, yet efficient and thorough pace
Team-oriented, adaptable, dependable, and strong work ethic
Positive attitude, coachable
Humble, willing to ask for help
Ability to communicate effectively with guests and team members
Responsibilities :
Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
Prepare cold individual and catering menu items
Stock kitchen inventory as needed
Keep the kitchen neat, clean and orderly at all times
Keep up-to-date with new products rolled out by Chick-fil-A corporate
Work safely around kitchen equipment and report any maintenance issues to the Kitchen Manager
Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
Complete all opening or closing tasks as assigned
Thank you for your interest in employment at Chick-fil-A Erie! Upon submitting your resume, you'll be contacted via phone call or email within 1-3 business days. Please do not contact the store.
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