What are the responsibilities and job description for the Food and Beverage Operations Manager position at Ewal LLC?
A casual, high-volume, full-service restaurant in Nashville is seeking two Operations Managers to lead daily operations and drive business success.
Qualifications:
- 3 years of restaurant operations management experience in a high-volume, full-service setting
- Strong financial acumen with experience managing budgets and P&L
- Proven ability to train, mentor, and develop staff
- Excellent leadership and communication skills
- Experience managing labor schedules and cost controls
Responsibilities:
- Oversee daily operations, ensuring smooth service and high guest satisfaction
- Manage P&L responsibilities and control operational expenses
- Lead, train, and develop hourly staff, maintaining brand and service standards
- Create and manage labor schedules in alignment with business needs
- Collaborate with senior leadership to implement best practices and improve efficiency
- Maintain a strong floor presence, leading by example in guest interactions
- Identify opportunities to drive revenue and enhance the guest experience
Job Type: Full-time
Pay: Up to $70,000.00 per year
Shift:
- Day shift
- Evening shift
- Morning shift
Ability to Commute:
- Nashville, TN 37207 (Required)
Ability to Relocate:
- Nashville, TN 37207: Relocate before starting work (Required)
Work Location: In person
Salary : $70,000
